Ignis Tapas and Breakfast

Surprise you palette

  • Inspired by Spanish, Norwegian and  Mediteranean cuisine, Ignis is a Bistro/Tapas bar with a focus on a fresh Ingredient.

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Who We Are

HELLO

We are Vicko and Pili, the owners and Chefs at Ignis and we wish to invite you to come and try our menu. 

We are a new place that opened it's doors during the begining of Covid 19. We were able to endure the lack of guests and we came out stronger than before. With our experience from working in different countries from small Tapas bars, Fine Dining, Bistro to High class 3 Michelin star restaurants we decided to offer our knowledge to everyone. In order to do that we had to find a perfect solution in which we could offer our way of cooking to a wide specter of guests, after a short period of time Ignis was born. Our little baby, yes! 

We are inspired by using fresh and local ingredients as much as we can, treating those ingredients as less as possible so that ingredient would speak for itself.

The goal of Ignis is to prove that even the simplest of things can make a person happy!

 
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Food

Savor The Flavor

 

Jogurt mousse with grapefruit spunge cake and white chocolate ganache

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Chocolate and coffee dessert

Chocolate and coffee dessert

Marinated Mussels with Escabeche Sauce

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Our Culinary Journey

Uniquely Delicious Experience

Ignis is a one-of-a-kind culinary establishment with a menu inspired by the idea of simple and honest cooking. Starting in 2020, we developed a unique dining experience for all of our guests using fresh and sustainable ingredients taking you on a culinary journey like no other.


From classic recipes to new-age kitchen adventures, each dish reflects our passion for high-quality food presented in a simple yet pleasing manner. Dive right in, and take a bite; join us today.

 
 

Contact

Ul. Hrvatske Bratske Zajednice 44, 20260, Korčula, Croatia

00385 99 759 3442

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Opening Hours

Dine In or Take Away

Monday - Sunday: 08:00  - 23:00 

Working all day for breakfast lunch and dinner. Join us.